Cas'Amaro Duas Osgas

Duas Osgas (which translates as "Two Geckos") is an authentic, vegan-friendly red wine produced in the Alentejo region of Portugal by the Cas' Amaro estate.

About This Wine

Unoaked and fermented naturally, the wine spends one year in the tank and six months in the bottle this gives the tannin's time to settle into something quite smooth and silky. Dark cherry, plum and forest fruits come first, with a dry, savoury character running underneath giving it all extra substance.

Tasting Notes

Colour: Deep ruby
Nose: Fresh red fruits and herbs
Palate: Bright freshness, round tannins, and pure fruit expression
Finish: Clean and medium-length with lingering red fruit

Food Pairing

Roast lamb, slow cooked beef cheeks and hard cheese.

Details

Grape: Tempranillo, Castelão, Trincadeira
Region: Alentejo, Portugal
Farming: Vegan
Style: Medium Bodied Red
Serving Temperature: 14–16°C
Alcohol: 13%
Bottle: 75cl
Drink: In the next two years