Juliénas Wines

The Juliénas region, one of the ten celebrated crus of Beaujolais, carries a bold personality shaped by centuries of winemaking, named after Julius Caesar, who occupied the region in 100 BC. His troops may have already been growing vines back then…

Juliénas produces gamay wines that are deeper and spicier than many of their Beaujolais counterparts. Rich aromas of ripe blackberry, blackcurrant, and subtle pepper mingle with hints of cinnamon, offering a robust yet nuanced profile. Structured and age-worthy, Juliénas balances its generous fruit with earthy undertones and firm tannins.