 
                 
                  Broadbent Fine Rich Madeira 3 Year Old
The history of Madeira wine stretches back to the Age of Exploration, when Madeira was a frequent port of call for ships whose captains would fuel up on wine—fortified to prevent spoilage—for their trans-Atlantic journey. The blazing heat of the sea voyage transformed the flavour of the wines, a metamorphosis reproduced by a process called estufagem during which the wines are heated to as high as 60°C (140°F) and oxidated.
Attractive deep amber colour, aged in oak casks for at least 3 years. Rich, ripe aromas on the nose with hints of pecan pie, coffee and caramel. Very fruity, luscious, with hints of honey and spicy notes. Full bodied and rounded texture.
| Country | |
| Region | |
| Farming | Traditional | 
| Food | Cheese - Desserts | 
| Grape | Tinta Negra | 
| Style | Medium Sweet Madeira | 
| ABV | 19% | 
| Drink | In the next 6 years | 
| Bottle | 75cl | 
 
          
 
    
   
    
   
    
   
    
   
    
   
    
   
    
  
